If you need a simple and scrumptious recipe which you can cook dinner on the grill, I like to recommend you strive them. Grilled Hen Kebabs. They’re juicy and flavorful and pair nicely with any facet dish. They cook dinner in lower than quarter-hour after marinating, making this a fast meal on a sizzling summer time evening.
Greatest Hen Marinated Kabobs
With this recipe, you get the perfect of candy and savory with frivolously salted soy sauce and honey. Apple cider vinegar provides some piquancy whereas making your hen breast good and tender. The greens and pineapple are marinated with the hen in order that they can also soak up all of the scrumptious flavors earlier than they go on the grill.

Associated: Do this recipe for Yummy Grilled Hen Thighs
My favourite a part of this recipe is you can also make it forward of time if you would like! You solely must marinate your kebabs for at the least half-hour, however in case you’re brief on time, you possibly can have them prepared just a few hours earlier than time for dinner. That is perfect for cooking or cooking. Plus, it is even kid-friendly! Make these kebabs and Easy Grilled Pizza and your little ones shall be so glad.
Tips on how to Make Grilled Hen Kebabs
There is not quite a lot of prep or cooking concerned with these hen skewers, supplying you with extra time to hang around with your loved ones. As soon as the marinade is prepared, the hen, pineapple, and greens soak up all of the scrumptious flavors earlier than being superbly charred on the grill. The marinade caramelizes off the skewers, supplying you with an additional depth of taste. I like sharing this recipe for get-togethers.

Elements Required to Make Hen Kebab
- Hen breast – Boneless and skinless, lower into 1-inch cubes
- Recent pineapple – Peeled, cored and lower into 1-inch cubes
- Bell pepper – Use any coloration you want. seeded and lower into 1-inch items
- Crimson onion – lower into 1-inch items
- olive oil
- soy sauce
- Honey
- apple cider vinegar
- Smoked Crimson Pepper
- Garlic powder
- onion powder
- Black pepper
Grilled Hen Kebab Recipe






Stage 1
First, whisk in olive oil, soy sauce, honey, apple cider vinegar, smoked paprika, garlic powder, onion powder, and black pepper. That is your pickle.
step 2
After you chop and broil your hen, add it to a resealable bag along with your marinade. Seal and discard to coat.
Stage 3
Go away within the fridge for half-hour to 4 hours.



Step 4
Whenever you’re able to cook dinner, preheat your grill over medium-high warmth.
Step 5
Take the marinated kebab elements out of the fridge and put them on skewers. Remember to change the elements.
Fly: You should use steel or bamboo skewers. If you happen to select bamboo, soak it in water for 20 minutes earlier than utilizing it to stop it from burning.
Step 6
Place the skewers on the grill and switch them often, permitting them to cook dinner on all sides and soften the greens. This could take about 10-12 minutes.
Step 7
After the kebabs are cooked, take away them from the grill and allow them to relaxation for at the least 5 minutes.
Step 8
Serve these grilled hen kebabs along with your favourite dipping sauce over rice or your most well-liked facet.
Step 9
If in case you have leftovers, retailer them within the fridge.

Extra Hen Recipes from the Children Actions Weblog

If you happen to’ve tried this Grilled Hen Kebab recipe, inform us what you assume! Tell us your ideas and your favourite facet dish to make with them within the feedback under.
preparation time
quarter-hour
Cooking time
12 minutes
Extra time
half-hour
whole time
27 minutes
Contents
-
1 pound boneless, skinless hen breast, lower into 1-inch cubes
-
½ contemporary pineapple, peeled, cored and lower into 1-inch cubes
-
2 bell peppers (any coloration), seeded and lower into 1-inch items
-
1 crimson onion, lower into 1-inch items
-
1/4 cup olive oil
-
2 tablespoons of soy sauce
-
2 tablespoons of honey
-
2 tablespoons of apple cider vinegar
-
2 teaspoons smoked paprika
-
1 teaspoon garlic powder
-
1 teaspoon of onion powder
-
1/2 teaspoon of black pepper
-
Skewer, bamboo or steel **see notes
Directions
- In a medium bowl, whisk collectively olive oil, soy sauce, honey, apple cider vinegar, smoked paprika, garlic powder, onion powder, and black pepper.
- Add the hen, pineapple, bell pepper, and crimson onion to a resealable bag and toss to coat the elements with the marinade.
- Put within the fridge to relax for at the least half-hour or as much as 4 hours.
- Preheat grill to medium-high warmth
- Take away the hen combination from the fridge and thread the skewers alternately, alternating the elements.
- Place the skewers on the grill and cook dinner for 10-12 minutes, turning often, till the hen is totally cooked and the greens are tender and frivolously charred.
- Take away the skewers from the grill and allow them to relaxation for five minutes earlier than serving.
- Serve grilled hen kebabs along with your favourite dipping sauce or over a mattress of rice.
- Retailer leftovers within the fridge
notes
If utilizing bamboo skewers, soak them in water 20 minutes earlier than grilling.
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