Homemade Cornbread Recipe Kids Activities Blog

Homemade Cornbread Recipe Kids Activities Blog

2 minutes, 36 seconds Read

Ever needed to discover ways to make cornbread from scratch? Consolation meals meals aren’t the identical with out do-it-yourself cornbread! This simple cornbread recipe might be produced from elements you most likely have already got in your pantry!

Do-it-yourself cornbread is the right praise to a steaming bowl of chili!

How To Make Cornbread From Scratch?

I really like serving recent cornbread with meals, however I do not at all times have time to cook dinner it from scratch – this simple cornbread recipe saves the day! Very quick and simple!

For a enjoyable tip: make your cornbread extra kid-friendly through the use of a muffin tin to make cornbread muffins!

Scrumptious Cornbread Recipe

  • Makes 9-12 items
  • Preparation Time: 5 min
  • Cooking Time 20-30 min

Elements for Making Do-it-yourself Cornbread

Ingredients to make homemade cornbread - cornmeal, all-purpose flour, granulated sugar, baking powder, salt, milk, eggs, sticks of unsalted butter
You may simply make cornbread from scratch with the necessities in your fridge and pantry!

Make This Fantastic Cornbread Recipe

Stage 1

Preheat oven to 400 levels F.

step 2

Coat an 8×8 sq. baking sheet with cooking spray.

Step 3- Mix all dry ingredients - how to make cornbread from scratch
Mix all dry cornbread elements in a bowl.

Stage 3

In a big bowl, whisk collectively the cornmeal, flour, sugar, baking powder, and salt. We wish all dry elements to be blended effectively in a single bowl.

Step 4- add eggs and milk and butter to dry ingredients - how to make cornbread from scratch
Whisk the eggs and milk into the dry cornbread elements.

Step 4

Add milk, eggs and butter. All moist elements are blended collectively. Remember to whisk to eliminate lumps. Melted butter must be fully melted, not at room temperature or with the remaining bits of butter in it.

Step 5- Whisk until smooth - make homemade cornbread from scratch
Beat the dough till easy.

Step 5

Beat till easy.

Step 6- pour your batter from scratch into homemade cornbread in a skillet
Nothing beats the scent of do-it-yourself cornbread!

Step 6

Pour into ready pan.

Step 7- Bake your cornbread for 20-30 or until the inserted toothpick comes out clean - how to make cornbread from scratch
When your cornbread turns golden, it is able to be served!

Step 7

Bake for 20-30 or till a toothpick inserted within the heart comes out clear. The cooking time is just not too lengthy, you’ll have scrumptious cornbread very quickly!


Retailer your leftover cornbread in an hermetic container.

Do you’re keen on skillet cornbread? You should utilize this greatest cornbread recipe in a well-known forged iron skillet, cooking instances can fluctuate.

Wish to make corn muffins? Then add this recipe to the muffin pan. Once more, cooking time will fluctuate.

Add butter or a drizzle of honey to your cornbread while you’re able to eat, it is so good!

Cornbread is not only for chili! It additionally pairs effectively with any soup!

Vegan Do-it-yourself Cornbread

Wish to make this nice recipe vegan?

You may simply adapt this recipe to make it vegan by changing it with a plant-based milk (like almond milk, vegan butter, and egg substitute) (you should purchase one from the shop or use 1/4 cup applesauce plus 1/4 cup). 2 teaspoons of baking soda for every egg named within the recipe).

Chili tastes so a lot better with freshly baked cornbread!

Gluten Free Do-it-yourself Corn Bread

This recipe might be tailored to suit a gluten-free eating regimen for those who use gluten-free all-purpose flour and double-check that your cornmeal and baking powder are gluten-free.

preparation time
5 min

Cooking time
half-hour 20 seconds

complete time
35 minutes 20 seconds


  • 1 cup of cornmeal

  • 1 cup all-purpose flour

  • ⅔ cup granulated sugar

  • 1 tablespoon of baking powder

  • ½ teaspoon of salt

  • 1 glass of water Milk

  • 2 massive eggs

  • ½ cup (1 stick) unsalted butter, softened


    1. Preheat oven to 400 levels F.
    2. Coat a sq. 8×8 baking pan with cooking spray.
    3. In a big bowl, whisk collectively the cornmeal, flour, sugar, baking powder, and salt.
    4. Add milk, eggs and butter. Beat till easy.
    5. Pour into ready pan. Bake for 20-30 or till a toothpick inserted within the heart comes out clear.

Conventional Recipes from Youngsters Actions Weblog:

Heat up with hearty soup and stew recipes!

Now that you’ve got this scrumptious recipe, listed here are some hearty soups and stews you possibly can serve alongside!

What’s your favourite dish to serve with cornbread? Remark under!

#Do-it-yourself #Cornbread #Recipe #Youngsters #Actions #Weblog

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